A margarita is a refreshing and tangy cocktail made with tequila, lime juice, and orange liqueur, perfect for unwinding after a long day or celebrating a fun occasion.
Grab your sombrero and say “hola” to the ultimate solo fiesta: the perfect margarita recipe for one! You’re about to embark on a zesty, lime-squeezed journey that promises precision, flavor, and a whole lot of fun. Ready to shake things up? Stick around for the details!
Margarita Magic
Shaken, not stirred! The classic margarita is here to make your solo sipping spectacular. With the perfect balance of tart and sweet, this cocktail transports you to a sunny beach, even if you’re just chilling in your living room. Cheers to you!
- Method: Shaking
- Prep Time: 5 minutes
- Cuisine Type: Mexican
Ingredients
- 1 1/2 oz tequila
- 1 oz lime juice, freshly squeezed
- 1/2 oz triple sec
- 1/2 oz simple syrup
- Ice
- Salt (for rimming the glass)
- Lime wedge (for garnish)
Cooking Instructions
- Rim your glass with salt: Run a lime wedge around the edge and dip it in salt. Set aside.
- Fill a cocktail shaker with ice.
- Add 1 1/2 oz tequila, 1 oz lime juice, 1/2 oz triple sec, and 1/2 oz simple syrup to the shaker.
- Shake vigorously like you’re in a dance-off, for about 15 seconds.
- Strain the mixture into your prepared glass over fresh ice.
- Garnish with a lime wedge. Voilà!
Suggestions
- Substitute triple sec with Cointreau for a fancier, orange-flavor kick.
- Add a splash of fruit juice (like mango or strawberry) for a fruity twist.
- Feeling fancy? Use hibiscus salt for a colorful rim.
- Prefer it frozen? Blend the ingredients with ice instead of shaking.
